Rosé 2022 AOP Côtes de Provence - Ultimate Provence
Rosé 2022 AOP Côtes de Provence - Ultimate Provence
Rosé 2022 AOP Côtes de Provence - Ultimate Provence
Rosé 2022 AOP Côtes de Provence - Ultimate Provence

Rosé 2022 AOP Côtes de Provence Ultimate Provence

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119,40 € EUR
95,52 € EUR

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Syrah, Cinsault, Grenache noir, Rolle
Concours Général Agricole : Silver Medal
The Tasting Panel : 92/100
James Suckling : 90/100

• A dazzling wine. Easy to recognize thanks to its stylish signature bottle

• UP is the promise of a refreshing drinking experience. A wine made for sharing. By day. By night.

Regular price119,40 €
19,90 € / bottle
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  • In stock, ready to ship
  • Inventory on the way
  • FREE delivery in France for orders over €150.
  • FREE delivery in the European Union for orders over €300.
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Sell sheet - Rosé 2022 AOP Côtes de Provence - Ultimate Provence

Grape variety (s)

Syrah, Cinsault, Grenache noir, Rolle

Color

Beautiful pale pink color, a little more intense, vibrant with coppery reflections

Nose

UP offers a very fruity first nose as well as a palette of intense aromas and reveals daring notes of exotic fruits mixed with floral notes and fresh lemon like its estate

Palate

A suave palate, this astonishing rosé delivers a performance of incredible freshness enhanced by spicy touches of white pepper

Wine and food pairing

Perfect marriage with daring fusion cuisine. It will enhance some prawns sautéed with basil with its aromas.


Custody advice

Optimal tasting temperature at 10°C.
Tip: Put your rosé in an ice bucket with water and ice cubes for optimal tasting.

Winemaking

An emblematic cuvée of an absolutely modern rosé Provence, Ultimate is composed of grape varieties which exalt the fruity, floral nuances accentuated with more spicy touches, particularly with the Rolle and Syrah grape varieties. Its light color with coppery and sometimes silvery reflections is the result of unique know-how implemented in the selection of the most beautiful juices from the plots, but more at the press, then from stabilization on lees, to garnish the bouquet and the mouth. Fermentation is maintained around 16-18°C. Reductive aging, on lees, precedes the last blending before bottling.

TECHNICAL CHARACTERISTICS

Alcohol content: 12.5%/vol - Capacity: 75cl

While stocks last, we reserve the right to substitute one vintage for another depending on stock availability.

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