With refined cuisine and an exceptional setting, gourmet restaurants are a real invitation to the pleasures of the senses. It is at the heart of the vines that the Berne Garden, 1 star restaurant in the Var, welcomes you for a memorable experience.
Why go to a star restaurant in the Michelin guide?
While many restaurants offer quality cuisine, where the chef puts all his know-how to make tasty dishes, we are entitled to wonder what is the point of going Eat in a star restaurant. However, the arguments of a gastronomic establishment leave no room for doubt.
Discover a creative and refined cuisine
The Fine gastronomy is a call for travel and discovery. The starred chefs Count among the most talented cooks, and put all their know-how at the service of an original and delicate cuisine. You then taste a menu developed from a great reflection and made with a lot of technique, and discover dishes that arouse as much desire as curiosity.
the star cook Master the art of sublimate the products we consume on a daily basis, and to associate them with rarer and less known foods. This subtle and tasty cuisine offers a unique culinary journey, where authenticity, freshness and quality of the products are guaranteed.
Eating in a star restaurant is therefore an opportunity to live a unique experience, to discover original dishes, recipes and ingredients. Each chef is then distinguished by his personal touch, his technique and his implementation. French gastronomy, Italian, or African, all kitchens are all opportunities to travel around the world.
Eat in an exceptional setting
In the French tradition, like nowhere else, eating is a real pleasure, almost an art of living. Followers of good flesh, the French like to savor good little dishes, from the most traditional to the most refined. In a starred restaurant, between tasty meals and exceptional setting, this art of living takes on its full meaning. The staff of gastronomic restaurant Put the small dishes in the big ones, and welcomes you in a unique setting, with a memorable atmosphere.
Refinement and intimacy are there, to offer a well-being where all the senses are asked. You are immersed in a romantic atmosphere, or in any case intimate, conducive to a Lunch or dinner peaceful and full of sweetness.
The starred restaurateurs think of everything, tables perfectly put to subtly neat decoration, including the impeccable service. Everything is done to spend a unique moment, for a romantic meal, family, friends, or even for work.
Our 1 -star restaurant in the Var
Awarded by the Michelin guide since 2017, the 1 star restaurant Le Jardin de Bern offers refined cuisine, where wine and Provence are in the spotlight.
The commitment of chefs Louis Rameau and Éric Raynal
If the Bern garden offers today a Exceptional culinary experience, it is undoubtedly thanks to his two chefs: Louis Rameau, the chef, and Éric Raynal, the pastry chef. Together, they seek to reveal the most hidden secrets of each ingredient, to reveal its flavors through innovative agreements. It is indeed with food, and nothing else, that the chiefs find their inspiration. Living to the rhythm of nature and seasons, they imagine a healthy and authentic cuisine, made up of fresh products and seasons, mainly from the organic vegetable garden in the Bern and the local producers.
The motto is thus obvious for both Kitchen Prodigies : From vegetable garden to the plate!
This is an opportunity to highlight the Haut-Varois terroir, thanks to recipes and dishes rich in Provencal flavors. For this, fruits, vegetables, and aromatic herbs are picked up every morning directly in the Bern vegetable garden, to which are added the meats, cheeses and fish of local producers. Olive oil and wines are also directly from olive groves and vineyard Domaine de Bern. What give 1000 ideas to the two passionate cooks.
An exceptional setting that lives to the rhythm of the seasons
If the plates fill up according to the seasons, the atmosphere and the decor of the Star restaurant of Var Also allow themselves to be guided by the cycles of nature. Depending on the season, you can then enjoy completely different frames, which the Bern garden adapts depending on time.
In summer, settle in the tables erected on the shaded terrace. Between orange walls and garden, let Provence show you what it is most beautiful.
For the coolest seasons, the large room and the canopy welcome you in a Romantic and elegant setting, where Provencal tradition and modernity join subtly and tastefully associate.
Unique culinary experiences
You would like to live theculinary adventure Even more intense? Or offer an unforgettable moment to your guests? The Bern Garden offers several VIP dinner formulas, to live as a couple or with others.
- Observe the chef and his brigade in action, setting up at the doors of the kitchens. The table with a breathtaking view of Behindstones of the star restaurant offers unique immersive experience. Discover the well orchestrated ballet of the team, and follow the development of your meal, before you can finally taste it;
- Sit at the doors of nature, directly in the domain's vegetable garden, and enjoy a most romantic dinner. The vegetable table, installed under an arch of greenery, immerses you in all that nature can offer you better;
- Privatize your culinary experience, by choosing the vineyard and its private terrace. You will benefit from a breathtaking view of the immensity of the Domaine vineyard, and a exceptional menu, for an incomparable culinary experience.
Real tribute to the splendors of Provence, the Star restaurant 1 star of Var The Bern garden, invites you to an unforgettable culinary journey.