Rosé Wine 2023 AOP Côtes de Provence Les Oliviers

Grenache Noir, Carignan, Syrah, Cinsault

Light peach color, salmon pink tint, with lots of shine

Lively, intense and very expressive nose with aromas of stone fruits, exotic fruits and citrus fruits.

Very rounded, frank attack, delicately fleshy wine
complex, structured with fruity notes (vine peaches). Longer, invigorating and floral finish.

Perfect combination with a niçoise-style vegetable tian, octopus salad, grilled red mullet and spiny artichokes with basil.

Optimal tasting temperature at 12°C but serve cooler in summer.
Tip: Put your rosé in an ice bucket with water and ice cubes for optimal tasting.

This vintage is a tribute to the centuries-old tradition of olive tree cultivation in Provence, and particularly in the territory of Lorgues. It is the first vintage available in organic form, but very much in tune with the times; Its pale color and fruity nose are worked as for great contemporary rosés, thanks to a night harvest, a selection of grape varieties and first juices and fermentation at a regulated temperature between 16 and 18°C. Cold aging on its fine lees perfects the palate, which remains fine and fluid.

Alcohol content: 13%/vol - Capacity: 75cl