Aubergine caviar Maison Brémond
- Regular price
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8,00 € - Regular price
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- Sale price
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8,00 €
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Sold by 1 jar - 90 g
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FREE delivery in the European Union for orders over €300.
Since 1830, Brémond Fils has been proudly representing Provence and its way of life.
Aubergine caviar is a Mediterranean delicacy made from whole aubergines baked in their skins and then puréed.
Keep refrigerated after opening.
Ingredients: seasoned aubergine paste: aubergine 61%, sunflower oil, black olives, olive oil, garlic, salt, concentrated lemon juice, pepper.
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Vineyards in Provence
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The wine estate of the Château de Berne produces Côtes de Provence red, rosé and white, recognized among the references in the region.
Discover the mysteries of our terroir converted into organic farming and our innovative facilities.
