Rosé Wine 2023 IGP Méditerranée - Esprit Méditerranée
Rosé Wine 2023 IGP Méditerranée - Esprit Méditerranée
Rosé Wine 2023 IGP Méditerranée - Esprit Méditerranée
Rosé Wine 2023 IGP Méditerranée - Esprit Méditerranée

Rosé Wine 2023 IGP Méditerranée Esprit Méditerranée

New

Grenache Noir, Cinsault, Merlot, Carignan, Cabernet-Sauvignon
• Generosity, freshness and roundness are there
• A bottle that reveals itself upon consumption and reveals a remarkable style
• It combines with all the flavors of the Mediterranean
Regular priceCHF 60
CHF 10 / bottle
/
  • In stock, ready to ship
  • Inventory on the way
  • FREE delivery in France for orders over €150.
  • FREE delivery in the European Union for orders over €300.
  • 100% secure online payment by credit card

Sell sheet - Rosé Wine 2023 IGP Méditerranée - Esprit Méditerranée

Grape variety (s)

Grenache Noir, Cinsault, Merlot, Carignan, Cabernet-Sauvignon

Color

Light peach color dress

Nose

Delicate wine which reveals notes of fresh summer fruits such as peach, brugnon as well as aromas of red fruits.

Palate

Frank then round mouth, soft finish. Body for one
ideal balance

Wine and food pairing

Perfect as an accompaniment to barbecues and salads or as an aperitif.


Custody advice

Optimal tasting temperature at 12°C but serve cooler in summer.
Tip: Put your rosé in an ice bucket with water and ice cubes for optimal tasting.

Winemaking

The Esprit de Berne cuvée, as its name suggests, takes up the codes and style of the Berne house, in a lighter and fruitier interpretation, specific to aperitif and evening wines. The plots are called according to maturity checks, at the time of the night harvest, then the grapes are carefully sorted and cooled quickly to around 10 degrees C to allow short but optimal maceration in the press, without too much diffusion of color. Maceration on lees of part of the vats will serve as an aromatic reserve in the final blend. Close settling does not eliminate all of the lees, necessary for ideal fermentation, around 14 and 16 degrees C. Aging on fine lees completes the vinification work, before bottling at the end of winter and the spring, to preserve freshness.

TECHNICAL CHARACTERISTICS

Alcohol content: 12.5%/vol - Capacity: 75cl

While stocks last, we reserve the right to substitute one vintage for another depending on stock availability.

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