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Ultimate Provence 2025 Rosé Wine AOP Côtes de Provence Half Bottle


Regular price
CHF 11.00
Regular price
Sale price
CHF 11.00
Per bottle price
CHF 11.00  per  bottle

Sold by Case of 12 bottles - 37.5cl


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30% Cinsault, 30% Grenache Noir, 30% Syrah, 10% Rolle

• A captivating sensory experience, inviting you to savor the best of contemporary rosé Provence.

• Smooth, spicy and fruity
2025 Rosé Wine AOP Côtes de Provence Half Bottle - Ultimate Provence
2025 Rosé Wine AOP Côtes de Provence Half Bottle - Ultimate Provence
2025 Rosé Wine AOP Côtes de Provence Half Bottle - Ultimate Provence

2025 Rosé Wine AOP Côtes de Provence Half Bottle - Ultimate Provence

Sell sheet

Grape variety(s)

30% Cinsault, 30% Grenache Noir, 30% Syrah, 10% Rolle

Color

Vibrant pale pink with coppery highlights.

Nose

Ultimate Provence offers a range of intense aromas and reveals in turn notes of fresh lemon, exotic fruits mixed with sustained floral notes.

Palate

On the palate, this unexpected rosé puts on its finest attire to offer a subtle balance between freshness and smoothness, enhanced by delicate spicy notes of white pepper.

Wine and food pairing

A bold fusion cuisine.

Custody advice

Enjoy now or within 2 years. Best served at 12°C (serve cooler in summer).

Winemaking

Ultimate Provence Rosé, an emblematic cuvée of Provence, subtly blends typical grape varieties such as Syrah and Rolle. Its pale color, with sometimes coppery or silvery highlights, is the culmination of a meticulous process, such as the selection of the best juices and aging on lees.
Fermentation at 16-18°C reveals a range of aromas, followed by a slightly reductive aging on the lees before final blending. A contemporary rosé, combining fruitiness, floral nuances, and spices.

Technical characteristics

Alcohol content: 13% vol - Capacity: 37.5cl

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Vineyards in Provence

The story of our vineyard

The wine estate of the Château de Berne produces Côtes de Provence red, rosé and white, recognized among the references in the region.
Discover the mysteries of our terroir converted into organic farming and our innovative facilities.