• Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence
  • Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence
  • Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence
  • Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence
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Ultimate Provence Rosé Wine 2023 AOP Côtes de Provence MAGNUM

Syrah, Cinsault, Grenache noir, Rolle

239,40 €
239,40 €
39,90 € bottle
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• A spark. Indivisible from its emblematic bottle
• An extra fresh wine promised by UP. The one we share. The day. The night.
Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence
Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence
Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence
Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence

Rosé Wine 2023 AOP Côtes de Provence MAGNUM - Ultimate Provence

Sell sheet

Grape variety(s)

Syrah, Cinsault, Grenache noir, Rolle

Color

Beautiful pale pink color with copper highlights

Nose

UP offers a palette of intense flavors and gradually reveals touches of exotic fruits, fresh lemon merged with bold floral notes representing its domain.

Palate

This surprising rosé on the palate reveals its most beautiful assets to bring out a performance of remarkable freshness marked by spicy touches of white pepper

Wine and food pairing

A daring combined cuisine. It will enhance prawns sautéed with basil with its aromas.

Custody advice

Optimal tasting temperature at 12°C but serve cooler in summer.
Tip: Put your rosé in an ice bucket with water and ice cubes for optimal tasting.

Winemaking

Ultimate is the emblematic vintage of an absolutely contemporary rosé Provence. Here, the grape varieties come together to enhance the fruity, floral nuances enhanced with spicier notes, in particular with the Syrah and Rolle grape varieties. Its pale color with sometimes coppery, sometimes silvery reflections is the result of know-how applied in the selection of the best juices from the plots, but even more so at the press, then from stabilization on lees, to enrich the bouquet and the mouth. . Fermentation is held around 16-18°C. Reductive aging, on lees, precedes final blending before bottling.

Technical characteristics

Alcohol content: 12.5%/vol - Capacity: 150cl

While stocks last, we reserve the right to substitute one vintage for another depending on stock availability.

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Vineyards in Provence

The story of our vineyard

The wine estate of the Château de Berne produces Côtes de Provence red, rosé and white, recognized among the references in the region.
Discover the mysteries of our terroir converted into organic farming and our innovative facilities.

Discover the domain